1604 — Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs
In the EU Combined Nomenclature this heading has 42 eight-digit codes, conventional duty from 5.5 to 25 %; 2 with a compound or specific duty. In the EAEU tariff, heading 1604 has 45 ten-digit codes, base import duty from 12 to 15 %; 4 with a compound or specific rate.
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Customs value usually includes delivery to the border. Anti-dumping and preferences not included.
With freight, port, clearance and delivery. We email the calculation within 24 hours on working days.
This is the base rate. Your landed cost is a different number.
Duty, import VAT, freight, port charges and delivery — one figure per unit at your warehouse. So you know the total before customs does.
EU codes
| EU code | Description | EU rate |
|---|---|---|
| 1604 11 00 | Salmon | 5.5 % |
| 1604 12 | Herring | |
| 1604 12 10 | Fillets, raw, merely coated with batter or breadcrumbs, whether or not pre-fried in oil, frozen | 15 % |
| 1604 12 91 | In airtight containers | 20 % |
| 1604 12 99 | Other | 20 % |
| 1604 13 | Sardines, sardinella and brisling or sprats | |
| 1604 13 11 | In olive oil | 12.5 % |
| 1604 13 19 | Other | 12.5 % |
| 1604 13 90 | Other | 12.5 % |
| 1604 14 | Tunas, skipjack tuna and bonito (Sarda spp.) | |
| 1604 14 21 | In vegetable oil | 24 % |
| 1604 14 26 | Fillets known as loins | 24 % |
| 1604 14 28 | Other | 24 % |
| 1604 14 31 | In vegetable oil | 24 % |
| 1604 14 36 | Fillets known as loins | 24 % |
| 1604 14 38 | Other | 24 % |
| 1604 14 41 | In vegetable oil | 24 % |
| 1604 14 46 | Fillets known as loins | 24 % |
| 1604 14 48 | Other | 24 % |
| 1604 14 90 | Bonito (Sarda spp.) | 25 % |
| 1604 15 | Mackerel | |
| 1604 15 11 | Fillets | 25 % |
| 1604 15 19 | Other | 25 % |
| 1604 15 90 | Of the species Scomber australasicus | 20 % |
| 1604 16 00 | Anchovies | 25 % |
| 1604 17 00 | Eels | 20 % |
| 1604 18 00 | Shark fins | 20 % |
| 1604 19 | Other | |
| 1604 19 10 | Salmonidae, other than salmon | 7 % |
| 1604 19 31 | Fillets known as loins | 24 % |
| 1604 19 39 | Other | 24 % |
| 1604 19 50 | Fish of the species Orcynopsis unicolor | 12.5 % |
| 1604 19 91 | Fillets, raw, merely coated with batter or breadcrumbs, whether or not pre-fried in oil, frozen | 7.5 % |
| 1604 19 92 | Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) | 20 % |
| 1604 19 93 | Coalfish (Pollachius virens) | 20 % |
| 1604 19 94 | Hake (Merluccius spp., Urophycis spp.) | 20 % |
| 1604 19 95 | Alaska pollock (Theragra chalcogramma) and pollack (Pollachius pollachius) | 20 % |
| 1604 19 97 | Other | 20 % |
| 1604 20 | Other prepared or preserved fish | |
| 1604 20 05 | Preparations of surimi | 20 % |
| 1604 20 10 | Of salmon | 5.5 % |
| 1604 20 30 | Of Salmonidae, other than salmon | 7 % |
| 1604 20 40 | Of anchovies | 25 % |
| 1604 20 50 | Of sardines, bonito, mackerel of the species Scomber scombrus and Scomber japonicus, fish of the species Orcynopsis unicolor | 25 ( 18 ) |
| 1604 20 70 | Of tuna, skipjack tuna or other fish of the genus Euthynnus | 24 ( 18 ) |
| 1604 20 90 | Of other fish | 14 % |
| 1604 31 00 | Caviar | 20 % |
| 1604 32 00 | Caviar substitutes | 20 % |
EU Combined Nomenclature 2026, conventional rate for third countries · European Commission · rate for your country of origin: TARIC
EAEU codes (base rates)
| Code | HS 6 subheading | Supp. unit | Base rate |
|---|---|---|---|
| 1604 11 000 0 | Salmon | — | 12, но не менее 0,79 евро за 1 кг |
| 1604 12 100 0 | Herring | — | 12 % |
| 1604 12 910 0 | Herring | — | 12 % |
| 1604 12 990 0 | Herring | — | 12 % |
| 1604 13 110 0 | Sardines, sardinella and brisling or sprats | — | 12 % |
| 1604 13 190 0 | Sardines, sardinella and brisling or sprats | — | 12 % |
| 1604 13 900 0 | Sardines, sardinella and brisling or sprats | — | 12 % |
| 1604 14 210 0 | Tunas, skipjack tuna and bonito (Sarda spp.) | — | 12.5 % |
| 1604 14 260 0 | Tunas, skipjack tuna and bonito (Sarda spp.) | — | 12.5 % |
| 1604 14 280 0 | Tunas, skipjack tuna and bonito (Sarda spp.) | — | 12.5 % |
| 1604 14 310 0 | Tunas, skipjack tuna and bonito (Sarda spp.) | — | 12.5 % |
| 1604 14 360 0 | Tunas, skipjack tuna and bonito (Sarda spp.) | — | 12.5 % |
| 1604 14 380 0 | Tunas, skipjack tuna and bonito (Sarda spp.) | — | 12.5 % |
| 1604 14 410 0 | Tunas, skipjack tuna and bonito (Sarda spp.) | — | 12.5 % |
| 1604 14 460 0 | Tunas, skipjack tuna and bonito (Sarda spp.) | — | 12.5 % |
| 1604 14 480 0 | Tunas, skipjack tuna and bonito (Sarda spp.) | — | 12.5 % |
| 1604 14 900 0 | Tunas, skipjack tuna and bonito (Sarda spp.) | — | 12.5 % |
| 1604 15 110 0 | Mackerel | — | 15 % |
| 1604 15 190 0 | Mackerel | — | 14 % |
| 1604 15 900 0 | Mackerel | — | 15 % |
| 1604 16 000 0 | Anchovies | — | 15 % |
| 1604 17 000 0 | Eels | — | 15 % |
| 1604 18 000 0 | Shark fins | — | 15 % |
| 1604 19 100 0 | Other | — | 15 % |
| 1604 19 310 0 | Other | — | 15 % |
| 1604 19 390 0 | Other | — | 15 % |
| 1604 19 500 0 | Other | — | 15 % |
| 1604 19 910 0 | Other | — | 15 % |
| 1604 19 920 0 | Other | — | 14 % |
| 1604 19 930 0 | Other | — | 12.5 % |
| 1604 19 940 0 | Other | — | 14 % |
| 1604 19 950 0 | Other | — | 14 % |
| 1604 19 971 0 | Other | — | 15 % |
| 1604 19 978 0 | Other | — | 15 % |
| 1604 20 050 0 | Other prepared or preserved fish | — | 12.5 % |
| 1604 20 100 0 | Other prepared or preserved fish | — | 12.5 % |
| 1604 20 300 0 | Other prepared or preserved fish | — | 12.5 % |
| 1604 20 400 0 | Other prepared or preserved fish | — | 12.5 % |
| 1604 20 500 0 | Other prepared or preserved fish | — | 12.5 % |
| 1604 20 700 0 | Other prepared or preserved fish | — | 12.5 % |
| 1604 20 901 0 | Other prepared or preserved fish | — | 12 % |
| 1604 20 909 0 | Other prepared or preserved fish | — | 12 % |
| 1604 31 000 0 | Caviar | — | 17, но не менее 18,7 евро за 1 кг |
| 1604 32 001 0 | Caviar substitutes | — | 15, но не менее 8,3 евро за 1 кг |
| 1604 32 009 0 | Caviar substitutes | — | 15, но не менее 8,3 евро за 1 кг |
EAEU Common Customs Tariff, chapter 16, updated 10.09.2023 · Eurasian Economic Commission
EAEU descriptions are published in Russian only — see the Russian page. RU
What the rate does not include
This is the base import duty. It excludes anti-dumping and other trade defence measures, preferential rates under trade agreements, import VAT and excise. Customs decides the code of a specific product — this directory is not a binding classification.